Domino’s Pizza provides a wide range of pizzas, sides, and desserts with delivery and takeaway services throughout Turkish cities.
While not exclusively a fish & chips shop, it offers a dedicated fish & chips item on its menu, promoting “Traditional English Food such as Fish and Chips” along with other western‑style dishes.
A veteran Turkish chain specialising in kebabs, grilled meat and steakhouse‑style service, with outlets across major cities. A good pick for expats wanting a chain version of Turkish grill dining.
Operating under the Happy Group banner, this chain offers a broad menu (breakfast, burgers, Turkish dishes) across many branches in Turkey — good for those looking for familiar western‑style chain hospitality.
Coffee & Tea House near the entrance to Pamukkale. Hiera Restaurant Coffee & Tea House is a popular choice among travellers, thanks to its exceptional service that makes guests feel right at home. The food receives glowing reviews for its delicious flavours and generous portions, complemented by a wide selection of sauces and beautifully presented dishes. The top trip advisor restaurant in Pamukkale. We can vouch for it – exceptional.
Set in a cosy and elegant atmosphere, the restaurant offers a calm and enjoyable dining experience. Many visitors also appreciate its reasonable prices and convenient location close to Pamukkale and Hierapolis, which adds to its overall appeal. You may need to book in advance.
Good central location. One of the better restaurants in Didim. Great menu.
This online pork butcher based in Istanbul offers a wide range of pork products — bacon, pulled pork, ham, sausages, pork belly, chops and ribs. They deliver frozen meat across Turkey and accept international payments. The website emphasises “the one and only online pork butcher in Istanbul.
A local coffee‑and‑bakery chain offering Turkish coffee, desserts, sandwiches and snacks — a chain familiar to residents and expats for social meet‑ups and casual dining.
A Turkish fast‑service chain focusing on meatballs (köfte) and traditional lunch plates, with numerous outlets across Turkey — practical for those looking for local cuisine in a chain format.
Köfteci Yusuf is a traditional meatball chain offering grilled köfte plates, Turkish sides, and classic lunch menus in multiple locations across Turkey. These restaurants are very popular and always provide good value for money.
Kebapçı İskender is located at Atatürk Caddesi 60 in the Osmangazi district of Bursa, next to the Tayyare Kültür Merkezi, in one of the city’s most historic areas. The restaurant features traditional décor and retains the charm of its famous “Mavi Köşe Dükkân” façade dating back to the 1930s. Founded in 1867 by İskender Efendi in Bursa’s Kayhan district, the restaurant created the iconic İskender kebap, with thinly sliced lamb on pide, served with tomato sauce, yogurt and melted butter.
Over the years it has grown into a well-known brand while staying anchored in its historic birthplace. The meal was presented beautifully, with the meat perfectly cooked, the tomato sauce rich but balanced, and the yogurt providing a refreshing contrast. The melted butter added a delightful aroma and sizzle. Service was attentive and the atmosphere comfortable, making the experience memorable. The meal was very tasty, though quite expensive compared with other local kebap shops.
Kerevitaş is a major edible-oil and margarine company in Turkey, owning brands like Bizim Yağ and Luna. Part of the Besler group which supplies frozen fruits, vegetables and pizzas under the SuperFresh Brand.
A Turkish chain specialising in vegetarian‑friendly çiğ köfte wraps and fast‑food snacks, valuable for expats seeking plant‑based options in Turkey’s menu landscape.
Very popular restaurant with lots of positive reviews. Wide selection of well prepared food at exceptionally good prices.
A popular Turkish chain known for its ice‑cream (dondurma), desserts and café meals, both local and international. Widely available and well‑trusted by tourists and expats alike.
